Opening times: all year round.
Restaurant: Saturday and Sunday 12.00-2.00 p.m. and 7.00-10.00 p.m.
Reservation: recommended.
Accommodation: 7 rooms with bathroom, 2 apartment and 2 "family-solution" rooms, 30 beds.
Typical products: home-made pasta with seasonal vegetable sauces, tortellini, rice with tastasal. Mixed grill, oven cooked rabbit, chicken, duck with seasonal vegetables. Traditional desserts.
Facilities: breakfast, car park, rooms with air-conditioning, TV and telephone.
Capacity: 30 places in an air-conditioned room.
Sale of products: bulk and bottled Custoza and Bardolino wines, fresh seasonal fruit and vegetables.
Payment: cash. |
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